NO SALT

NO TASTE

Welcome to Salt Steakhouse, Canterbury's premier destination for steak connoisseurs and lovers of exceptionally crafted food. Located in Northgate, King’s Mile, we are dedicated to serving the highest quality steaks, including succulent 30-day aged cuts, alongside a diverse and flavourful menu designed to delight every palate. Join us for a memorable meal in our casually cosy and welcoming Canterbury restaurant, perfect for any occasion.

WEEKDAY BURGER CLUB CANTERBURY

Brighten your weekdays and discover your new favourite lunch spot with the fantastic Weekday Burger Club at Salt Steakhouse, conveniently located in Canterbury! Whether you're looking for a delicious escape from the office, a tasty student lunch deal, or a satisfying afternoon bite, our Burger Club offers incredible flavour and unbeatable value right in the heart of Canterbury.

MONDAY to FRIDAY 12PM TO 5PM

Your £13.95 Weekday Burger Club Experience

For the amazing price of just £13.95, you can indulge in one of our three specially selected club burgers, each crafted with quality ingredients and bursting with flavour. We've got something for every taste:

The Classic Beef Burger: Our signature juicy beef patty, perfectly seasoned and grilled, served in a soft toasted bun. A must-try for burger enthusiasts in Canterbury!
The Succulent Chicken Burger: A tender, grilled chicken breast that’s both flavourful and satisfying – a fantastic choice for a lighter yet delicious meal.
The Vibrant Halloumi Burger (V): Golden, pan-fried halloumi cheese that offers a mouth-watering vegetarian option, proving that meat-free can be mighty tasty!

All Weekday Burger Club burgers are generously served with a portion of our crispy golden chips and a fresh side salad, making it a complete and fulfilling meal.

The Heart of Salt Steakhouse: Our Premium Steaks

At Salt Steakhouse, steak is more than just a dish; it's our craft. We meticulously source our beef and offer a range of cuts, cooked to your preference, ensuring a truly satisfying experience for every steak lover in Canterbury.

Signature 'Salt' Creations:
- Salt Ribeye (£19.95): A flavourful ribeye steak, generously smothered in our unique secret sauce, served with green salad, crispy fries, and fresh baguette bread.
- Salt Sirloin (£19.95): Tender sirloin steak, also enhanced with our signature secret sauce, accompanied by green salad, fries, and baguette bread.
Prime Aged Steaks – Flavour Perfected:
- Bone In Ribeye to Share (30-day aged, £60): An impressive cut, perfect for two, offering deep, rich flavours developed through 30 days of careful aging.
- Fillet Steak (£33): The most tender of cuts, prized for its delicate flavour and buttery texture.
- Ribeye Steak (30-day aged, £25.5): A wonderfully marbled and flavourful steak, enhanced by our 30-day aging process.
- Sirloin Steak (30-day aged, £24.5): A classic cut with a perfect balance of flavour and tenderness, aged for 30 days.
- Our prime aged steaks and Fillet Steak are served with your choice of delicious sauce (balsamic glazed shallots, creamy mushroom, or classic peppercorn) and a side of crispy fries.